Vinegar distilled white 500ml

Uses and Benefits

• Cooking: It provides acidity to dishes, balances rich flavors, breaks down tough fibers in meats, and forms the base for marinades and salad dressings.
• Preservation: The acetic acid is an effective antimicrobial agent that stops the growth of spoilage bacteria, making it essential for pickling.
• Cleaning: Because it is a mild acid, it can cut through mineral deposits, grease, and remove surface mold.